Red Yeast Rice Complex (60 Vcaps)

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Contains 300mg red yeast rice
With added ubiquinol CoQ10, vitamin C, D3, as well as choline, lecithin, and plant sterols
Provides key nutritional support for cellular and cardiovascular health

Red yeast rice is derived from rice fermented with a specific type of yeast called Monascus purpureus. It contains natural compounds called monacolins which help to lower low-density lipoprotein (LDL) cholesterol, as excessive levels can be harmful. It also inhibits the production of HMG-CoA, an essential molecule that leads to the production of cholesterol.

In addition to 300mg of red yeast rice, CanPrev’s Red Yeast Rice Complex includes other ingredients that aid in the maintenance and support of cardiovascular health. Ubiquinol CoQ10 plays a valuable role in maintaining heart health by reducing oxidative stress and converting food into energy. The addition of vitamin C enhances CoQ10 absorption while providing beneficial antioxidants. A low dose of vitamin D3 offers a protective effect by improving the blood vessel wall, while choline helps reduce inflammation and prevent fat accumulation in the liver. Lecithin is a natural fatty substance believed to help balance cholesterol levels by emulsifying fats and transporting fats and cholesterol out of the body. CanPrev’s Red Yeast Rice Complex has been designed to deliver the essential cellular nutrients we need as we age.