Canprev
Red Yeast Rice Complex (120 Vcaps)
Contains 300 mg of Red Yeast Rice
With added CoQ10 ubiquinol, vitamin C, D3, as well as choline, lecithin, and plant sterols
Provides key nutritional support for cellular and cardiovascular health
Red yeast rice is derived from rice fermented with a specific type of yeast called Monascus purpureus. It contains natural compounds called monacolins that help to lower low-density lipoprotein (LDL) cholesterol, as excessive levels can be harmful. It also inhibits the production of HMG-CoA, a key molecule that leads to cholesterol production.
In addition to 300 mg of red yeast rice, CanPrev’s Red Yeast Rice Complex includes other ingredients that help maintain and support cardiovascular health. CoQ10 ubiquinol plays a valuable role in maintaining heart health by reducing oxidative stress and converting food into energy. The addition of vitamin C enhances CoQ10 absorption while providing beneficial antioxidants. A low dose of vitamin D3 offers a protective effect by improving the blood vessel walls, while choline helps reduce inflammation and prevent the accumulation of fats in the liver. Lecithin is a natural fatty substance that is believed to help balance cholesterol levels by emulsifying fats and transporting fats and cholesterol out of the body. CanPrev’s Red Yeast Rice Complex has been designed to provide the essential cellular nutrients we need as we age.
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